Genetically Modified Apple – That Fresh Look, Genetically Buffed

July 26th, 2012

See Also: (SalsaDem) – Educate the US Congress: Just Say NO! NO! NO! to GMO! Co-Sponsor Dennis Kucinich’s HR.3553! BAN ALL GMOs! Read More Here

(NYTimes) – A small company is trying to bring to market a genetically engineered apple that does not turn brown when sliced or bruised. But it has much of the rest of the apple industry seeing red.

The company, Okanagan Specialty Fruits, says the nonbrowning apple will prove popular with consumers and food service companies and help increase sales of apples, in part by making sliced apples more attractive to serve or sell.

While Americans have been eating genetically engineered foods since the 1990s, those have been mainly processed foods. The Arctic Apple, as it is being called, could become one of the first genetically engineered versions of a fruit that people directly bite into. Read More Here

Post to Twitter Post to Facebook Send Gmail Post to LinkedIn Post to MySpace

Leave a Reply

You must be logged in to post a comment.